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[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Lamb is a very subjective item. Many people feel that New Zealand or Australian is the best and others feel there is no lamb other than American and are willing to pay the premium price for it. Lamb from each region has its own distinguishing characteristics including flavor, size and price. What are the differences

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] It’s time to take a break from the mojito, put down the margarita, and give Brazil’s national cocktail ― the caipirinha ― a chance to star at your next cocktail hour. The caipirinha is a simple cocktail made of cachaça, lime and sugar, and it is as refreshing as it is potent. We know this

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Dried figs are great and all, but if you’ve ever tasted a fresh fig you know that there’s no contest between the two. Sweet and honeyed, fresh figs are a rare treat meant to be savored. They were, after all, the foods of the gods. When you see figs in the supermarket or farmer’s market

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] We have blueberries to thank for some of our favorite foods. What would mornings be without them? We wouldn’t have blueberry muffins — the only truly great muffins out there — pancakes would be fruitless, and pie just wouldn’t be as awesome (because yes, you can eat pie for breakfast). For such a tiny